Sunday, February 3, 2013

How to Eat for Glowing Skin



Getting a facial without changing your diet habits is like slapping a coat of paint on top of a rusty car. It might look good for a day, but the damaged surface won’t hold the new sheen for long. Women will spend hundreds of dollars on a skincare regimen and fail to realize that the best beauty products may be as close as their own refrigerator! Research has indicated that dietary patterns may be linked to less wrinkling and better skin-aging appearance. The key to picking foods for great skin is choosing nutrients that are hydrating, anti-inflammatory and rich in antioxidants.  

Here are some of the top nutrients to make you glow from the inside out:

Biotin
This vitamin helps to prevent dry skin (with the added bonus of preventing brittle hair and nails!) Excellent sources include avocados and eggs.

Carotenoids
These phytochemicals are responsible for the coloring of deep green, orange, yellow and red fruits and vegetables. These nutrients do wonders for your skin- everything from protecting against sunburn to preventing cellular damage. Excellent sources include carrots, tomatoes and broccoli.

Catechins
Catechins are the polyphenol found in tea that protects from the damaging effects of free radicals. Free radicals are the nasty components in the environment that cause our skin to look aged. Look no further for the fountain of youth!

Fiber
This ultra-important food is the mecca of detoxifying. Its absorptive qualities and ability to make things move are the perfect combination to flush out toxins helping you keep your skin pure and clear. Excellent sources include beans, nuts and oatmeal.

Omega 3’s
These healthy fats aid in making skin smoother and younger looking. They are key to retaining skin hydration and soothing stressed out skin. Excellent sources include wild salmon, flaxseeds and walnuts.